by web@rhycom.com | Jun 5, 2025
GemPro® Max is an innovative wheat protein designed to be a clean-label alternative to traditional emulsifiers like DATEM, SSL, and mono- and diglycerides. Formulated specifically for breads, GemPro Max strengthens dough, improves gas retention, and contributes to a...
by web@rhycom.com | May 22, 2025
Organic GemPro® Ultra is a water-soluble, lightly hydrolyzed wheat protein prepared from high quality, organic wheat flour by a unique and proprietary enzymatic process. The expert attention to detail throughout processing yields a clean, mild flavor allowing it to be...
by web@rhycom.com | May 22, 2025
Organic GemPro® Prime-W is a clean label wheat protein isolate produced from wheat gluten by a unique and proprietary process. Organic GemPro® Prime-W imparts aeration and softness, and enhances the texture and protein content of bakery products, breakfast cereals,...
by web@rhycom.com | May 22, 2025
Organic GemPro® Prime-E is a clean label wheat protein isolate prepared by a unique and proprietary process. GemPro® Prime-E provides extensibility to dough systems, improving sheeting and pan flow. The protein can be used to improve rollability and flexibility in...
by web@rhycom.com | May 22, 2025
Organic GemPro® Plus is a clean label wheat protein isolate prepared by a unique and proprietary process. Organic GemPro® Plus imparts moderate elasticity and extensibility to dough systems. It improves the machinability of dough and imparts firmness to pasta...
