GemGel® 100 is a pregelatinized, native wheat starch produced by a unique drying process. This product hydrates instantly in water and improves the texture and tenderness of a variety of foods. GemGel 100 has general uses as a thickener in bakery sweet good mixes, breakfast cereals, snacks and other processed foods.
Features and Benefits
- Instant thickener
- Moisture retention
- Improves cell structure
- Promotes tenderness